Potato salad is a staple dish for summer barbecues and picnics. It is a classic side dish that is perfect for any occasion. While there are many ways to make potato salad, one recipe stands out above the rest – Delia Smith’s potato salad recipe.
Delia Smith is a renowned chef and author in the culinary world. Her recipe has been passed down through generations and is known for its simplicity and delicious taste. The recipe calls for a few essential ingredients that can be found in any kitchen. The secret to its success lies in the combination of flavors and the cooking technique used.
Delia Smith’s potato salad recipe impresses your family and friends whether you’re a seasoned cook or a beginner in the kitchen. In this blog, we’ll delve into the details of this classic recipe and explore the reasons why it’s become a favorite among many.
Delia smith potato salad with lemon and chive vinaigrette
Ingredients:
- 2 lb (900 g) new small potatoes
- 2 sprigs fresh mint
- Salt
For vinaigrette dressing:
- 4 tablespoons lemon juice
- grated zest 1 lemon
- 1 clove garlic
- 1 teaspoon rock salt
- 1 heaped teaspoon grain mustard
- 4 tablespoons extra virgin olive oil
- Freshly milled black pepper
To garnish:
- 2 tablespoons snipped fresh chives
- 6 spring onions, chopped small
Procedure:
- To commence, add potatoes to a saucepan and pour sufficient boiling water to cover them. Incorporate mint and a moderate amount of salt, and allow the mixture to simmer for approximately 15-20 minutes.
- Concurrently, prepare the vinaigrette by utilizing a mortar and pestle to crush the garlic and rock salt until a paste-like consistency is achieved. Subsequently, gradually incorporate the remaining dressing ingredients while whisking to ensure proper emulsification.
- After the potatoes have been fully cooked, it is advised to strain them through a colander before transferring them into an appropriate serving bowl.
- For optimal flavor infusion, it is recommended to generously apply the vinaigrette dressing to the warm vegetables, ensuring they are thoroughly coated. Follow by gently tossing the ingredients to guarantee an even distribution of the dressing. For a finishing touch, sprinkle the dish with finely chopped chives and spring onions before presenting it to the table.
Serving Suggestions and Pairings for Delia Smith’s Potato Salad
Delia Smith’s Potato Salad is a versatile side dish that pairs well with many main courses. Here are some serving suggestions and pairings to consider:
Grilled meat: This potato salad is an excellent pairing with grilled meat, such as steak, chicken, and pork. Its light and refreshing flavor complements the meat’s richness, creating a well-balanced meal.
Seafood: Delia Smith’s Potato Salad is also an excellent choice to serve with seafood, such as grilled fish, prawns, or crab. The tangy vinaigrette and fresh herbs add a zesty and refreshing element that balances the richness of the seafood.
Sandwiches: This potato salad is a great addition to any sandwich. Try serving it with a classic BLT, grilled chicken, or even a vegetarian sandwich.
Barbecue: Delia Smith’s Potato Salad is an ideal side dish for any barbecue. Its tangy and refreshing flavors complement the smoky and savory flavors of the grilled meats.
Delia Smith’s Potato Salad is a versatile dish that can be paired with many different types of main courses. Its fresh and zesty flavor adds a delicious and refreshing element to any meal.
Conclusion
In conclusion, Delia Smith’s Potato Salad recipe is a classic and easy-to-follow recipe that is perfect for any occasion. Its simplicity and versatility make it a go-to recipe for picnics, barbecues, and even casual dinners at home. The addition of vinaigrette dressing, chives, and spring onions adds a zesty and flavorful twist to the traditional potato salad. Delia’s use of baby potatoes ensures a consistent and delicate texture throughout the dish.
This recipe is perfect for those who appreciate a classic potato salad’s timeless flavors and enjoy a tangy and refreshing twist. It is a great way to elevate your next gathering and will become a staple in your recipe collection. So, give Delia Smith’s Potato Salad a try next time you need a side dish that is both delicious and effortless. You won’t be disappointed!
